• The Confederation of Tea Smallholders Will Relocate to India | Iran Tea Imports Plunge by 62% | Economists Describe Stable Soft Commodity Prices in 2024

    The UN FAO IGG Confederation of Tea Smallholders Will Relocate its Headquarters from China to India for the Next Four Years | Iran Tea Imports Plunge by 62% | Economists Forecast Higher but Stable Prices for Beverage Soft Commodities in 2024

    Tea News for the week ending February 9, 2024
    Hear the Headlines | Seven-Minute Tea News Recap
    India Tea News | Aravinda Anantharaman

    Delegates from 44 countries (and 14 official observers) who attended The 25th Session of the United Nations Food and Agriculture Organization’s Intergovernmental Group on Tea (IGG Tea) on Jan. 31 expanded the organization’s mandate beyond trade aspects, ratifying initiatives addressing all three dimensions of sustainability – economic, social, and environmental. Peter Goggi, IGG TEA delegate representing the US as President of the Tea Association of the USA, discusses #TeaPower, a new health and wellness campaign, FAO’s ongoing support of smallholders, and the economics of oversupply.

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    Peter Goggi, IGG TEA delegate representing the US as President of the Tea Association of the USA

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    UN FAO IGG Confederation of Tea Smallholders
    UN FAO IGG TEA Confederation of Tea Smallholders

    UN FAO IGG Confederation of Tea Smallholders Relocates to India


    By Dan Bolton

    The headquarters and staff of the Confederation of International Tea Smallholders (CITS) will relocate from China to India for the next four years. Delegates to the 25th Session of the United Nations Food and Agriculture Organization’s Intergovernmental Group on Tea (IGG Tea) ratified the decision during their recently concluded three-day session in Guwahati.
    According to IGG Tea, smallholders hold a position of growing importance in the tea sector, where they cultivate 70% of the global acreage under tea. Smallholders pluck 60% of raw tea leaves and produce a sizeable amount of finished tea.

    The announcement notes: “Their vitality and integral role within the tea supply chain cannot be overstated. Solving this sector’s issues is essential for the long-term viability and health of the tea industry, not to mention the farmers and their communities themselves.”

    IGG delegates, one each from 44 producing countries and non-voting officials from 14 countries, praised the Government of India and the Assam government for their significant investment in the development of the small tea growers’ sector, citing the dedicated research and development work at the Tocklai Tea Research Center in Jorhat.

    The federation (CITS) was established in May 2016 by delegates to the 22nd Session of FAO IGG on Tea meeting in Naivasha, Kenya. The federation was envisioned as “a forum for developing policies and solutions to strengthen the global tea smallholder sector by acting as a convener, catalyst, and resource to improve the consistency of tea policymaking on a global level.”

    BIZ INSIGHT – Joydeep Phukan, Secretary of the Tea Research Association at Tocklai and Coordinator of the FAO IGG on Tea for India, told Tea Biz’s Roopak Goswami that “Moving CITS to India will synergize the efforts of federal and state governments as well as the Tea Board of India in bringing the global best practices to small tea growers of India.”

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  • Lunar New Year Boosts Tea Consumption | Nepal Recovers from Currency Crisis | Pakistan’s Tea Imports (Legal and Smuggled) Climb

    Lunar New Year Will Boost Consumption and Tea Travel | Nepal Recovers from Foreign Currency Crisis | Pakistan’s Legal and Smuggled Tea Imports Climb

    Tea News for the week ending February 2, 2024
    Hear the Headlines | Seven-Minute Tea News Recap
    India Tea News | Aravinda Anantharaman

    The Toronto Tea Festival concluded on January 28, marking a turning point in 2024 as the crowd surged from a low of 2,600 in February 2020 to 4,000 attendees – a 25% increase from previous highs. Joining us today to discuss the changing dynamics is Tao Wu, co-founder of Tao Tea Leaf and one of the festival’s key organizers… but first, let’s listen to the excitement ON THE FLOOR at the weekend event.

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    On the Floor at the Toronto Tea Festival | Tao Wu, festival co-founder

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    Lunar New Year
    Lunar New Year is Feb. 10-17

    Lunar New Year to Boost Consumption and Tea Travel


    The New Year that begins Saturday will bring renewed vigor to China’s tea economy as travel experts predict strong sales during the extra-long holiday.
    “A year after COVID-19 restrictions were lifted in China, the eight-day Chinese New Year (CNY) holiday is expected to see a major surge in travel and consumption as people head home for family reunions or set off for a week of travel and tourism,” writes China Briefing.

    Last year, Chinese border control agencies recorded 5.2 million inbound and outbound transits, a 4.7-fold increase approaching pre-pandemic totals. The Ministry of Culture and Tourism reported 135 million domestic trips. This is roughly in line with the figure seen during the holiday in 2019, according to the administration.

    East Asian cultures celebrating the holiday include Koreans, Vietnamese, Tibetans, and Chinese. The Chinese New Year falls on Saturday, February 10, 2024, beginning the Year of the Dragon—the Wood Dragon.

    The 2024 Spring Festival Holiday Travel Forecast Report, jointly compiled by Baidu Maps and the Highway Science Research Institute of the Ministry of Transport (MOT), forecasts that travel volume over the 2024 holiday will exceed last year by more than 40%, with the busiest day of travel being on the last day of the holiday (February 17) as everyone returns home (departures are more staggered).

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  • UN Plans Global #TeaPower Promotion | Tea Advice Taken with a Grain of Salt | China Reports Tea Exports Declined in 2023

    UN #TeaPower Promotion Targets Younger Generations | Tea Advice Taken with a Grain of Salt | China Reports Tea Exports Declined in 2023

    Tea News for the week ending January 26, 2024
    Hear the Headlines | Seven-Minute Tea News Recap
    India Tea News | Aravinda Anantharaman

    The Toronto Tea Festival is celebrating its 10th anniversary this weekend. The Tea Guild of Canada and Tao Tea Leaf are co-founders and sponsors of the event. Organizers expect a big crowd to attend educational presentations, cultural demonstrations, and competitions, and there will be products on display from 50 tea vendors, large and small. Rita Fong helped organize the inaugural event. She is a director and manages social media and marketing of what is now the largest tea festival in Canada. She joins us on the Tea Biz Podcast to share insights on this event’s staying power and growing popularity.

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    Toronto Tea Festival Social Media and Marketing Director Rita Fong

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    UN FAO Tea Power
    UN FAO Promotes #TeaPower

    #TeaPower Marketing Campaign Targets Young Tea Drinkers

    By Roopak Goswami
    The Food and Agricultural Organisation’s Intergovernmental Group (FAO IGG) on Tea will launch a global health-focused promotional campaign targeting younger consumers looking for an alternative to sugary drinks.

    “There has been a global increase in consumer awareness of a healthy lifestyle, and dietary habits are changing in response to known linkages between diet and health. However, many campaigns are focused on health benefits that address the concerns of older generations,” the UN agency on tea said in a background paper on Tea and Health, slated for discussion at the 25th session of FAO IGG.

    Ajay Jalan, former president of the Tea Association of India, said, “In current times, health and wellness have become central factors in consumer choices, offering a unique opportunity for the tea industry to tap into new consumer markets, especially among Gen Z and millennials.”
    Tea Biz correspondent Roopak Goswami writes that the gathering provides a forum for intergovernmental consultation and exchange on trends in production, consumption, trade, and the price of tea, including a regular appraisal of the global market situation and short-term outlook.

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  • Holiday Shoppers Lose Confidence | Tanzania Debuts Digital Tea Auction in Dar es Salaam | Tea Barter: Egypt Offers Kenya a Blank Check


    Holiday Consumers Lose Confidence Before Black Friday Sales Begin | YouGov Survey of American Shoppers Finds 52% Won’t Shop on Black Friday | Tanzania Debuts Digital Tea Auction in Dar es Salaam | Tea Barter: Cash Short Egypt Offers Kenya a Blank Check

    Tea News for the week ending Nov. 17
    Hear the Headlines | Seven-Minute Tea News Recap
    India News Update
    India Update | Aravinda Anantharaman

    Tanzania is the third-largest tea producer in Africa. Smallholders there farm 48% of the country’s 23,800 hectares under tea. Data from the Tea Board of Tanzania (TBT) estimates that 32,000 tea smallholders collectively produce about 40% of the country’s green leaf. As Director General, Theophord C. Ndunguru is the voice of the Tanzania Smallholders Tea Development Agency (TSHTDA). In October, I traveled to Dar es Salaam to talk with Theophord and fellow tea board members to better understand the state of tea smallholders. Today’s report is an excerpt from our discussion.

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    Theophord C. Nduguru, Director General Tanzania Smallholders Tea Development Agency

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    Tanzania launches digital tea auction
    Tanzania launched a digital tea auction on Nov. 13 in Dar es Salaam, selling 1,320 packages (66,920 kgs), leaving 58% unsold: 33% dust, 72% secondaries, and 44% of brokers. BP1s were not supported. Dusts were not supported. Colourly D1s were all absorbed at lower rates.

    Tanzania Debuts Digital Tea Auction

    By Dan Bolton

    Tanzania conducted the inaugural Dar es Salaam digital tea auction this week, fulfilling a government mandate to stop exporting locally grown tea through the Kenyan port of Mombasa.

    Four gardens sold a combined 1,320 packages (66,920 kgs), leaving 58% of tea unsold. Marks on offer include Arc Mountain, Chivanjee, Diddira, Kwamkoro, Kibena, Ikanga, and Itona.

    Download Auction Report

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  • Starbucks Global Expansion Plans | Bangladesh May Finally Break an Elusive Tea Production Record | Adding Sugar and Cream Does Not Diminish Tea’s Health Benefits

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    Starbucks Announces Ambitious Global Expansion to Operate 55,000 Locations by 2030: Tea Played a Key Role in the Siren’s Record-setting Quarter | Bangladesh May Finally Break an Elusive Tea Production Record
    | Research Findings Challenge the Belief that Adding Cream and Sugar to Tea Negatively Impacts Health Outcomes

    Tea News for the week ending Nov. 10
    Hear the Headlines | Seven-Minute Tea News Recap

    PLUS | In October, Transworld, China’s first USDA-certified organic tea producer, and Firsd Tea, the US subsidiary of Zhejiang Tea Group, released the Chinese Tea Sustainability Report, a 12-page survey of perspectives and practices at Chinese tea farms and processing facilities. Jason Walker, marketing director at Firsd Tea in New Jersey and one of the architects of the sustainability report, joins Tea Biz for an in-depth discussion of the results of this ongoing survey.

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    Jason Walker, Marketing Director Firsd Tea

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    Tea is a standout in record-setting quarter at Starbucks
    Chai stands out in a record-setting $9.4 billion fourth quarter at Starbucks, which announced plans to operate 55,000 locations by 2030, with 75% overseas.

    Starbucks Announces Ambitious Global Expansion

    By Dan Bolton

    Starbucks CEO Laxman Narasimhan announced a record $9.4 billion fourth quarter to close a $36 billion fiscal year. Revenue was up 12% year-to-year.

    The company will expand to 55,000 locations by 2030, 75% overseas.

    Executive Vice President and Chief Financial Officer Rachel Ruggeri said, “Our customers continue to favor more premium beverages, creating a new normal for mix and customization. To fuel this, we continue to lean in with innovation, offering our Iced Pumpkin Cream Chai Tea Latte, which boosted tea sales, and Pumpkin Cream Cold Foam, which has become a customization favorite with our customers.”

    Gingerbread chai is a hit, I recommend it, Narasimhan told Mad Money host Jim Cramer. Cold beverages, including tea and coffee, are driving sales. Customers add modifiers to cold drinks at a greater rate than hot, and it’s an easier process through the app than anywhere else. These transactions raise ticket and produce personal branding for Gen Z to broadcast via social, according to Ruggeri.

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