Sri Lanka Tea Yields Feared to Decline | McLeod Russel Settlement Resolves Insolvency | Bangladesh Tea Sector Returns to Pre-Pandemic Production Levels | PLUS A chat with the Rare Tea Lady on obligations to origin | and Denys Shortt on digitizing the Tea History Collection
Timely Tea Delivery Faces Troubled Waters | Tea is Thriving in the Convenience Channel | Iran Tea Production is Up 25 Percent | Plus Unilever publishes four principles of regenerative agriculture and Burmese laphet’s expanding presence in tea leaf cuisine.
Afghan Tea Market Concerns as Taliban Conquers Kabul | Foodservice Recovery Rates Vary Widely by Sector | Researchers Confirm Heart Healthy Aspects of Tea | PLUS Anshuman Kanoria new owner of Jungpana and Goomtee estates on India’s unrealized potential in tea.
India’s Top Producer McLeod Russel Faces Bankruptcy | Tea Authentication Standard Chemically Verifies Origins | Soggy Soil Keeps Terracotta Kulhads in Short Supply | PLUS Ito En’s Rona Tison on why tea is the ideal base for function-enhancing blends and Lisa Boalt Richardson describes the World Tea Academy’s newest certification.
Tea Industry News for the week ending July 23 – New Criteria Proposed for Differentiating Specialty Tea | Walmart Tea is now 100% Rainforest Alliance Certified Sustainable | Kenya Sets KTDA Tea Auction Price Minimums | PLUS David Veal explains how the European Speciality Tea Association arrived at a new definition of specialty tea and why it will prove helpful and Aravinda Anantharaman takes us on a virtual tour of a northern India tea café with heart.
Tea Industry News for the week ending July 16 – Darjeeling Experiences a Severe Downturn | Researchers Discover Expanded Role for Microbes in Tea Making
| Oxfam India Defines Living Wage for Assam Tea Workers | PLUS Carmién Tea founder Mientjie Mouton on the EU’s decision to commercially protect rooibos and word from the nine women growers of the Tea Gardens of Scotland on how short summers and cold winters contribute to the unique flavor of Scottish tea.
The image at right is of a pyramid-shaped folding display poster circa 1880. When opened flat, there are brief descriptions of tea occasions. When folded into a three-dimensional pyramid, the sides read, “The Secret of a Really Good Cup of Tea is Quality as supplied by the Tea Planters & Importers Co., London.”
Tea Industry News for the week ending July 2 – Logistics Companies Invest to Right the Ship | Newly Elected KTDA Board Ousts Executives | Hain Celestial Streamlines Tea Selections | PLUS Alicia Gentili on the challenges of establishing a new tea garden in the English Channel and Dorje Tea targets India’s domestic market in an attempt to revive Darjeeling’s Selim Hill.
Tea Industry News for the week ending June 25 – Sri Lanka’s Clean Tea Ambitions | COVID’s Toll on India’s Tea Garden Workers | Tea Day Auction Yields Record Prices | Nayuki’s Lucrative IPO | PLUS Maria Uspenski describes the benefits of adaptogens and Rishi Tea’s Jeff Champeau says that marketing seasonality is a great way to introduce craft-brewed tea into our lives.
Tea Industry News for the week ending June 18 – Cold Brew is Trending for Iced Tea Month | DAVIDsTEA in Canada Settles its Debts | Kenya Exports Surge but Auction Prices Remain Low | PLUS Smith Teamaker’s Ravi Kroesen explains new plant-based café concept and Amy Dubin-Nath on Indian specialty teas.
Tea Industry News for the week ending June 11- Food Inflation Dampens Enthusiasm Over Rising Tea Prices | India’s Tea Industry Under Duress | and the European Union Grants Rooibos GI Protection | PLUS Jan Holzapfel, owner of 198-year-old Ronnefeldt Tea on sustainable wholesale and Kyle Whittington reviews INFUSED Adventures in Tea by Henrietta Lovell
The Japan Tea Marathon is a series of live online events featuring teas from 15 of Japan’s tea producing regions. Zoom sessions begin July 23 and are held twice daily, concluding Aug. 8. Two hundred competing brewers and 1000 regular admissions give the entire world of tea an opportunity to cheer their favorite to victory.
Tea Industry News for the week ending June 4. – Pandemic Powers Organic Sales | Tea Cafes Cautiously Re-opening | Tata Expands Direct-to-Customer Range | Buyers Spend Big at Chinese International Tea Expo | PLUS Simona Suzuki on the Japan Tea Marathon and Jessica Natale Woollard walks listeners through Vancouver’s Chinatown.
Live tea expositions, seminars, and tradeshows are returning with vigor in China. The five-day China International Tea Expo that opened in Hangzhou May 21 drew a crowd of 152,000 mainly domestic tea buyers. In aggregate they spent RMB6.4 billion purchasing 254 million tons of tea, a 14% increase compared to the previous event.
Tea Industry News for the week of May 28 | Tea History Collection Unveiled in UK | Indian Commodities Logjam | THIRST Undertakes a Human Rights Analysis in Tea | A Series of Major Quakes Rattle Yunnan | PLUS HIMCOOP’s Aasha Bhandari on Nepal’s tea industry in transition and college sophomore William Liu explains why Ancient Tea Appeals to Young People.
Tea Industry News for the week of May 21. | International Tea Day Celebrations | Assam Forbids Tea Workers to Isolate at Home | Nepal’s First Flush is Delayed | Kagoshima May Soon Outproduce Shizuoka | PLUS Eva Lee Shares Hawaii Harvest Update and author Chitrita Banerji Explains that Tea is Both Cultural and Personal
Tea news for the week ending April 23 | Earth Day Takes on New Urgency | Restaurants are Rebounding | World Tea Expo Co-locates with The Nightclub & Bar Show | Bubble Tea Boba is Languishing at Sea | PLUS — Rediscovering 174 Year Old Tea and India’s Earth-Friendly Factory
New harvest tea is on its way. Two hurdles remain. Transport is stretched to the breaking point as reinvigorated economies stir from pandemic weariness. The second hurdle is cost. Wholesalers, retailers, and importers that last year bore the weight of spiking prices must now make up for lost earnings.
Tea news for the week ending April 2 | Suez Ship-jam Delays Tea Deliveries
| Tea Aisle Sales Stand Out in Grocery
| Tea Retail Realignment Underway | Camellia Sinensis Closes Emery Street Teahouse | PLUS: A maritime foundation in Scotland has a bold plan to restore the last of the clipper ships and race it from China to UK filled with tea.
Tea news for the week ending March 26 | India High Court Reverses Tea Worker Wage Increase | Kenyan Tea Factory Elections Suspended | Study Finds Growers Adapting to Climate Change | PLUS: Certifications soothe the conscience, but do they deliver for the communities where workers reside?
Tea Industry News for the week of March 5.| Brand Relevance in Chaotic Times | Nepal Announces Tea Traceability Project | The Danish Tea Association Merges with The European Speciality Tea Association
| YELP! Names a Tea House to its list of Top 100 Places to Eat in America
Tea Industry News for the week of February 5
| Shipping container shortage threatens timely tea deliveries
| Kenya’s High Court has ruled against unions seeking to prevent mechanical harvesting of tea
| Bombs Away… Tea bombs encased in confectionary get rave reviews online
Tea Industry News for the week of April 27
– The Pandemic’s Impact on Specialty Tea
– Starbucks Reports 60-70% Decline in US Sales
– McKinsey & Co.: Consumers Are Readily Abandoning Brands
– Sri Lanka: March Tea Exports Drop by Half
– Retail Innovations: Samovar Tea Lounge Offers Free Meal Monday.