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Giving Thanks
Since Dan lives up in Canada and I’m here in the U.S., the Tea Biz team has the good fortune of celebrating Thanksgiving twice a year. Dan has already had his and now it’s my turn. (I’ll send you some virtual turkey and pie though, Dan, if you’d like.) I had been preparing a more…
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Need to Know (Nov. 25, 2013)
What tea professionals need to start the week. Rooibee Red’s Heather Howell, Chief Tea Officer at the Louisville, Ky., firm succeeded in convincing Google to serve her Rooibos in the company’s employee cafeteria… relatively few of the 100,000 small tea-growers in Assam who pay taxes benefit from the general welfare fund… a Japanese study found…
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Need to Know (Nov. 18, 2013)
What tea professionals need to start the week. Prince Charles concluded his tour of India and Sri Lanka with a visit to the Labookellie Tea Estate where he walked the plantation and sampled a cup of Prince George Blend, specially created in honor of his grandson…The Experimental Food Society Spectacular in London last week featured…
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Need to Know (Nov. 11, 2013)
What tea professionals need to know to start the week. Good Health News Grocery Tea Packaging Innovations Tea for the Troops Health NEW YORK, NY — Every tea retailer should acquire a copy of the December issue of the American Journal of Clinical Nutrition as it contains a supplement with a dozen authoritative peer-reviewed articles on…
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Need to Know (Nov. 4, 2013)
What you need to start the week. Retail News Millennials who denounce McDonald’s stand in long lines for a Smashburger, which is one reason why the burger chain announced it will be the first fast-feeder in the country to freshly brew organic iced teas. Tea at a buck a pint has been a big draw…
