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Understand The Tea Industry

“Make better business decisions using our sophisticated market analysis.”

Dan Bolton, Editor and Producer, Tea Journey And Tea Biz

  • Extruded tea

    Tea Processing Reimagined: Extruded Tea

    Tea manufacturing has a rich history and 150-year tradition, but must embrace a new approach to stay relevant and competitive. Since the 1960s innovation has been limited to the development of machines that deliver economic efficiency, packaging, convenient formats, and flavors. It is time to explore new processing techniques.

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  • Sinna Dorais Bungalows Balance Comfort and Old World Charm

    Tea tourism continues to build momentum in 2023. The assistant manager’s bungalows have been converted for tourist accommodations at three estates owned by the Murugappa Group, in Sakleshpur (Karnataka), Valparai, and the Nilgiris (Tamil Nadu).

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  • Fresh Thinking for a New Era in Tea

    Open up your imagination, don’t be bound by the past. Take our old drink and modernize it and just do fun things with tea, says Brook37 founder Mou Dasgupta. The new era of tea is not just introducing tea it’s also explaining how you consume the tea.

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  • Ekaterra Rebrands as LIPTON Teas and Infusions

    Ekaterra Rebrands as LIPTON Teas and Infusions | CEO Nathalie Roos says rebranding will strengthen the company’s position as the world’s number one tea business | The First of Seven Agriculture-Focused Satellites is Safely in Orbit | The Specialty Tea Institute (STI) Ceases Operations | PLUS Mou Dasgupta, founder of Brook37 Thé Atelier describes a…

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  • Brew Good: Grace Farms Seeks to End Forced Labor

    Grace Farms Foods is a newly created public benefits subsidiary of Grace Farms Foundation that recently introduced a line of ethically and sustainably sourced teas and herbal infusions. CEO Adam Thatcher says the company will give back 100% of profits from selling its signature coffee and tea to help end forced labor worldwide – forever.

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  • Q|A Sandip Thapa

    CuppaTrade Founder Sandip Thapa says the newly launched B2B platform offers the expanding segment of small tea growers access to a diverse and global base of tea buyers. The platform exploits new-age tech, including AI (artificial intelligence) and VR (virtual reality), to connect tea producers directly to buyers worldwide.

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Future-Proof Your Tea Business

“Use the right information to make wise long-term tea trading decisions.”

Dan Bolton Editor and Producer, Tea Journey and Tea Biz

  • Rare Tea Lady

    Q|A Henrietta Lovell

    Henrietta Lovell defines good tea as a beverage that tastes amazing and benefits both the people who craft tea and those who drink it.

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  • Tea Biz Podcast | Episode 33

    Timely Tea Delivery Faces Troubled Waters | Tea is Thriving in the Convenience Channel | Iran Tea Production is Up 25 Percent | Plus Unilever publishes four principles of regenerative agriculture and Burmese laphet’s expanding presence in tea leaf cuisine.

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  • Regenerative Agriculture

    Can a world that has already eroded a third of the planet’s soils feed a population of 10 billion without intensive agricultural practices that rely on heavy inputs of fertilizer, herbicides, and pesticides that sustain monoculture farming?

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  • Laphet Thoke

    Tea Leaf Cuisine

    Fermented tea leaf, known as laphet, is used to make a Burmese salad called laphet thoke or mixed with rice.

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  • Tea Biz Podcast | Episode 32

    Afghan Tea Market Concerns as Taliban Conquers Kabul | Foodservice Recovery Rates Vary Widely by Sector | Researchers Confirm Heart Healthy Aspects of Tea | PLUS Anshuman Kanoria new owner of Jungpana and Goomtee estates on India’s unrealized potential in tea.

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  • The Tea Girl of Hummingbird Lane

    By Lisa See

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  • Q|A Anshuman Kanoria

    The Indian tea market has potential, there is no doubt about it. I think the pandemic has given an opportunity as well. We need to somehow combine the platform of health, great taste, and a lifestyle and build that story around tea.

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  • A Gastronomic Tea Contest

    Deadline for entries is Sept. 15

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  • Tea Biz Podcast | Episode 31

    Delta Delivers Foodservice Setback | Why are Tea Tariffs Still in Place? | Tea Marathon is a Victory for Japanese Growers | PLUS AVPA’s 4th Annual Teas of the World Competition.

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  • Japanese Tea Marathon

    Victory for Japanese Tea Marathon

    As athletes from around the world competed in the Tokyo 2020 Olympics, tea lovers participated in an event of their own: the Japanese Tea Marathon. The marathon included 15 days of online events that shone a spotlight on Japan’s teas, producers, and the 15 tea-producing regions. Led by the Global Japanese Tea Association and Japan…

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  • India’s Tea Auction Mandate

    Context and a perspective on the Indian government’s enforcement of regulations that curtail private tea sales.

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  • Tea Biz Podcast | Episode 30

    India’s Top Producer McLeod Russel Faces Bankruptcy | Tea Authentication Standard Chemically Verifies Origins | Soggy Soil Keeps Terracotta Kulhads in Short Supply | PLUS Ito En’s Rona Tison on why tea is the ideal base for function-enhancing blends and Lisa Boalt Richardson describes the World Tea Academy’s newest certification.

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