UK Tea Academy Announces 2023 Winners of The Leafies | Rooibos Tea Named a Top 10 Pantone Color for 2024 | FSSAI Steps Up Safety Analysis of Indian Tea Factories
Tea News for the week ending Nov. 3
PLUS | Tea was first cultivated in what is now Tanzania by German colonists early in the 20th century. Farms were planted high in the Usambara Mountains, a biodiversity hotspot in the shadow of Mt. Kilimanjaro rising vertically from the plains. The region was known as Tanga and would later, under British rule, become Tanganyika. The UK greatly expanded tea production through the 1960s and remains a major trading partner with the Republic of Tanzania. Joining us today is Steve Anyango, an expert strategist in commodity trading and logistics with deep ties to tea. Steve is Managing Director, Nemooneh Iranian Food & Beverage Industries.
Listen to the interview
Powered by RedCircle
UK Tea Academy Announces 2023 Winners of The Leafies
By Dan Bolton
Winners of The Leafies are celebrating worldwide this week following an award ceremony at the Asia House attended by 100 guests, including Tea Biz London correspondent and PMD Tea Managing Director Dananjaya Silva.
This year’s competition attracted 320 teas. Contenders were divided by type, region, and processing into 48 categories. Twenty-five of the award-winning teas were sampled after the award presentation, which included judges, winners, and beverage executives from sponsor Fortnum & Mason.
Twelve judges representing eight nationalities were awarded 13 Gold awards. Several individuals were recognized for special awards, and 36 teas were “highly commended” in citations that praised noteworthy characteristics.
Japanese teas dominated with five gold awards. India won two: Glenburn for its Darjeeling Moonshine and Rujani Tippy Reserve in Assam on the Aideobarie Tea Estate. Lumbini Tea Valley won gold for Sri Lanka, and Zen Zen took home gold for its Formosa Red Oolong tea. A Chinese Ya Shi Xiang submitted by Jantle Group also won gold.